Blog Archives
April 10, 2019
France Study Abroad: Acupuncture and Auriculotherapy Nogier Style
TUESDAY APRIL 23 – SATURDAY APRIL 27 (NO INSTRUCTION 4/25)
30 CE units (pending CAB approval)
Study with Dr. Raphael Nogier at the Groupe Lyonnais d’Etudes Medicales in Lyon
In this 30 hour intensive, Dr. Raphael Nogier of the Groupe Lyonnais d’Etudes Medicales in Lyon, France will present the theory and practice of Nogier-style Auriculotherapy. The course includes …
MEDICAL QIGONG: MODULE 5
Category 1 Continuing Education Course. This course is approved by the California Acupuncture Board for 15 CE units
Intro to Chinese Medicine – Summer
Join us starting May 21st for this comprehensive 8-week course which examines the history and philosophy of Chinese medicine, the how and why of acupuncture and Chinese herbs, and the contemporary practical applications of this increasingly popular form of healthcare.
Course Overview
Instructors: Nishanga Bliss, DSc, LAc; Rebecca Riggs, MBA, SPHR
Discover the fundamentals of Yin and Yang …
Intro to Chinese Medicine
Join us starting May 21st for this comprehensive 8-week course which examines the history and philosophy of Chinese medicine, the how and why of acupuncture and Chinese herbs, and the contemporary practical applications of this increasingly popular form of healthcare.
Course Overview
Instructors: Nishanga Bliss, DSc, LAc; Rebecca Riggs, MBA, SPHR
Discover the fundamentals of Yin and Yang …
THE ELEMENTS OF FLAVOR – JUNE 1
The Elements of Flavor: Sweet, Sour, and Bitter
CEU Class: 2 Day Workshop
EARLY BIRD RATES END 5/1/19
Saturday 6/1 9:00am – 4:30pm and Saturday 6/22 9:00am – 4:30pm
Approved by CAB for 13 CEU units
Flavor occupies the intersection of health and pleasure. Integrating traditional culinary and medical wisdom with the insights of contemporary research, this class is …
Intro to Chinese Medicine
Join us starting May 21st for this comprehensive 8-week course which examines the history and philosophy of Chinese medicine, the how and why of acupuncture and Chinese herbs, and the contemporary practical applications of this increasingly popular form of healthcare.
Course Overview
Instructors: Nishanga Bliss, DSc, LAc; Rebecca Riggs, MBA, SPHR
Discover the fundamentals of Yin and Yang …
Intro to Chinese Medicine
Join us starting May 21st for this comprehensive 8-week course which examines the history and philosophy of Chinese medicine, the how and why of acupuncture and Chinese herbs, and the contemporary practical applications of this increasingly popular form of healthcare.
Course Overview
Instructors: Nishanga Bliss, DSc, LAc; Rebecca Riggs, MBA, SPHR
Discover the fundamentals of Yin and Yang …
Intro to Chinese Medicine
Join us starting May 21st for this comprehensive 8-week course which examines the history and philosophy of Chinese medicine, the how and why of acupuncture and Chinese herbs, and the contemporary practical applications of this increasingly popular form of healthcare.
Course Overview
Instructors: Nishanga Bliss, DSc, LAc; Rebecca Riggs, MBA, SPHR
Discover the fundamentals of Yin and Yang …
THE ELEMENTS OF FLAVOR – JUNE 22
The Elements of Flavor: Sweet, Sour, and Bitter
CEU Class: 2 Day Workshop
EARLY BIRD RATES END 5/1/19
Saturday 6/1 9:00am – 4:30pm and Saturday 6/22 9:00am – 4:30pm
Approved by CAB for 13 CEU units
Flavor occupies the intersection of health and pleasure. Integrating traditional culinary and medical wisdom with the insights of contemporary research, this class is …
Intro to Chinese Medicine
Join us starting May 21st for this comprehensive 8-week course which examines the history and philosophy of Chinese medicine, the how and why of acupuncture and Chinese herbs, and the contemporary practical applications of this increasingly popular form of healthcare.
Course Overview
Instructors: Nishanga Bliss, DSc, LAc; Rebecca Riggs, MBA, SPHR
Discover the fundamentals of Yin and Yang …