Category: Chinese Medicine Articles
August 14, 2019
Supporting Local, Organic Chinese Herb Farming in the AIMC Herb Pharmacy
The movement to grow Chinese herbs organically and locally is an important step towards creating a sustainable herbal medicine on our planet.
For many Chinese trained herbalists here in the West, the question of the ethics and sustainability of using herbs grown in China and flown to the US, rather than local herbs, is a big one. The Chinese Herbal Materia Medica has an incredible array of amazing healing plants. However, as the popularity of Chinese herbalism is rapidly growing throughout the world, we need to examine whether or not is sustainable for us to continue using them. Right now, the vast majority of Chinese herbs are grown in China, and supplying the whole planet with herbs grown in just one country is not feasible in …
August 6, 2019
Stay Cool and Beat the Heat with the Benefits of Watermelon
Now that we’re in the height of summer, many of us are looking for ways to stay cool and beat the heat. One classic summer food that can help us do just that is watermelon. Everyone knows how sweet and refreshing a juicy slice of watermelon on a hot day can be, it’s a summertime ritual for many of us.
In Chinese Medicine, watermelon is used medicinally to help cool and clear summer heat. It nourishes fluids and helps promote urination, making it an excellent medicine for clearing heat from the body. It also has a sweet calming nature for the spirit.
Here’s a cooling summer recipe for a Watermelon Salad:
1 small watermelon, sliced into cubes and seeds removed
½-1 cup jicama, sliced
1 tablespoon chopped cilantro
July 23, 2019
Back Shu Points: How a Needle in My Back Helped My IBS
AIMC student shares her experience with back shu points and how this form of acupuncture helped heal her digestive issues.
June 13, 2019
Eat Your Dandelion Greens for Liver Health
With Spring in full bloom, one of our most prized medicinal plants is now in the height of its season- Pu Gong Ying, or Dandelion. Cursed by North American lawn growers, but celebrated by herbalists all over the planet, Dandelion greens are a highly nutritious and tasty food.
They are rich in minerals and Vitamin A. Many of us in North America often shy away from bitter, nutritive foods such as Dandelion. Our palate is so out of balance with sweet and salty, we have lost our taste for other flavors such as sour and bitter. However, the bitter greens of Spring are an important way to attune ourselves to the season and get the Liver and Gall Bladder moving after the stillness of winter. Check …
June 12, 2019
Eating the Bloom and Bounty of Summer
With Summer, the season of Fire upon us, we only need to step out our doors to see the reminder everywhere: Summer is the season of Flowering. We see this in the beauty of our gardens and the bright wildflowers that are still so alive in our local hills. The Nei Jing tells us that the movement of Summer is growth and flowering. Of all the parts of a plant, flowers pertain most to the Fire element. They are light and yang in nature, they lift and brighten our spirits and bring us joy. Flowers in TCM are mostly used to affect the upper parts of the body, where the shen (spirit) resides. Their fragrance is opening and moving.
Many of our local flowers can …
April 12, 2019
The Benefits of an On-Site Herbal Pharmacy at AIMC
Practitioners and patients of Traditional Chinese Medicine (TMC) know that the key to a well-rounded approach to health and healing often includes multiple modalities. Two of these modalities that go hand-in-hand are acupuncture and herbal formulas. The combination of acupuncture and herbs is a powerful one. That is why it is so important for the practitioners, students, and patients at Acupuncture & Integrative Medicine College (AIMC) to have access to a full-service, on-site Chinese herbal pharmacy.
What is an Herbal Dispensary?
An herbal pharmacy is a place where practitioners have access to herbal formulas based off of traditional recipes that date back thousands of years. The typical Chinese herbal pharmacy contains fresh herbs like fresh ginger and red dates, raw herbs in …
October 5, 2018
Eight things I learned about Qigong: Continued from August 13th blog post*
*See August 13th blog post I practiced Qigong for two months. Here are eight things I learned. for the four previous things I learned about this practice.
5. Prepare to let go
2017 was a tough one. It marked the end of a relationship, the second year of a move and finally admitting to myself that I wasn’t happy working behind a desk. Then, during the last few months of the year, a blow of chronic illness quite literally brought me to my knees. For a couple long months I cobbled together all that I could to get through each day, and at night, I fell apart again and again and again. Cutting my losses, I filed for disability, packed my bags and booked a plane …
August 7, 2018
The Delightful Importance of a Chinese Herb Garden
As acupuncturists and herbalists in training, the students of AIMC can use our garden to learn hundreds of herbs, sometimes up to 20 new herbs per week.
June 22, 2018
What is Qi?
Qi is fundamental to Chinese Medicine. It moves with the blood through the meridian channels, and its flow can be influenced by stimulating various acupuncture points. Qi can flow smoothly or it can become deficient, stagnant or even rebellious. If you’ve ever felt under the weather in any way shape or form, chances are your qi fell into one of said pathological states. But what exactly is qi? And more importantly, how does it manifest in our everyday lives?
When acupuncture school first piqued my interest, I pretty quickly realized how little I knew about qi. Sure, I’d heard qi tossed around before; someone emerging from a yoga class, glowing, raving about the qi of the instructor. But if you’d asked me to define it, I …
May 11, 2018
What is Moxibustion?
The Chinese term for acupuncture includes moxibustion. Learn more about the effectiveness of moxibustion and further research on its uses at AIMC.